"The team behind popular Miami Beach restaurants Byblos and Meet Dalia have taken their talents to Coconut Grove for their latest venture offering shareable Lebanese cuisine in a bright and airy atmosphere. Diners can expect dishes like dips, salads, hot meze, skewers, and new takes on traditional entrees such as monk salad, truffle rakakat, pistachio kebab, and black cod harra, while dining in a serene space filled with a palette of pink, terracotta, and pastel blue against white plaster and oak furnishings." - Olee Fowler