"Industry, a new counter-service restaurant in San Marcos, is described as a celebration of life in the service industry. It will offer lunch, dinner, late-night service, and eventually brunch. The menu, centered around a smoker using Texas live oak, includes burgers, sandwiches, salads, and fried squash rings. The restaurant features mostly communal seating with servers available for additional orders. A ten percent discount is offered to those in the service industry." - Erin Russell
