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Tickler's Crab Shack & Restaurant
Seafood restaurant · Tilghman Island ·
Tickler's Crab Shack & Restaurant
Seafood restaurant · Tilghman Island ·
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The Best Chesapeake Bay Restaurants Along Route 33 | Eater DC
"On Tilghman Island, Tickler's Crab Shack & Restaurant at the Wylder Hotel features one of the best crab decks on the Eastern Shore, where executive chef Jordan Lloyd leans on hyper-local ingredients (sometimes forty or fifty feet from kitchen to Choptank River) and serves a crab dip made with same-day-caught crustaceans, cream cheese, a unique Chesapeake spice blend, citrus, mayonnaise made with farmers' eggs, and garden herbs; Amanda Cook also makes pretzel rolls for the resort restaurant." - Tim Ebner
