Karina's Ceviches & More

Upscale Mexican dining & nightlife with Michelin-starred chef

Deep-dish pies, Chicago dogs & Italian beef sandwiches

California-Mediterranean cuisine with local produce and seafood

Harbor views, market-fresh seafood, local craft beers

Wood-fired New American fare, seasonal dishes & craft cocktails

Nigiri sushi & Japanese small plates by a Sushi Ota alum

New American cuisine with ocean views and craft cocktails

All-gluten-free brewery with house brews and global bites

Vietnamese banh mi sandwiches, croissants, pastries, and smoothies

Fresh seafood caught locally, known for fish tacos