"This one-Michelin star restaurant from Miami’s own Top Chef winner Jeremy Ford, Stubborn Seed is a cozy-yet-hip South of Fifth restaurant turning out some of the city’s most elevated cuisine. The tasting-menu restaurant serves up an eight-course meal with a bevy of rotating seasonal dishes like confited duck schnitzel, spiced honey lacquered Japanese wagyu striploin, and scallop aguachile. For those who want a la carte, there are a handful of options at the bar." - Amber Love Bond, Olee Fowler
