The Best Breakfast Sandwiches in Los Angeles, According to Eater Editors | Eater LA
"Though known for excellent lunch sandwiches, Glendale’s Corner Market serves a small menu of breakfast sandwiches from 8 a.m. until 11 a.m. Though all are exceptional, the fried pistachio mortadella breakfast sandwich is the one to rule them all. Owner Ray Gabrielyan experimented by scooping out the dough before toasting the roll, spreading it with the house chipotle aioli, and frying the pistachio mortadella in olive oil. They use organic eggs, Cooper sharp cheese, and placed the sandwich in the broiler for added meltiness. It’s one of those breakfast sandwiches that’s simple, outstanding, and beyond filling." - Mona Holmes
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