Boston’s Eater Awards Winners for 2021 | Eater Boston

"In a neighborhood already rich with Korean fried chicken, I found this fall‑2020 opening in Allston to stand out: the double‑fried chicken is ultra‑crispy and deeply satisfying, and the buttermilk- and kimchi‑brined fried chicken sandwich ranks among the best in the city — glazed with choices like soy garlic (I recommend the sweet‑and‑salty soy garlic), spicy garlic, spicy Fiya sauce, or cider honey mustard and topped with kimchi and pickles. The menu doubles down on comfort with inventive treats like pancake‑batter corn dogs stuffed with mozzarella, hot dog, or both and coated in panko, potato, or ramen." - Rachel Leah Blumenthal