"Gaido’s is a 114-year-old seafood restaurant located on Galveston’s Seawall, operated by fourth-generation Italian Americans. It is known for its timeless appeal, serving quality seafood with Southern, Creole, and Southwest influences, including dishes like shrimp cocktail, seafood towers, and a signature oyster menu. The restaurant is decorated with historical artifacts and offers expansive views of the Gulf of Mexico." - Courtney E. Smith