"Under a shady ramadita, or little thatch roof (here it’s an overhanging roof) with a Chivas emblem on the sign sits North Hollywood’s temple of Tapatío street foods. Featured dishes include shredded beef and potato tacos, pig’s foot tostadas, and tortas ahogadas made with extra sturdy rolls. Enjoy one of the best tortas ahogadas in LA, then have the fine jericallas (a custard-like dessert) in this regional Mexican oasis off the dry, cracked, barren stretch of Vineland Avenue." - Bill Esparza
