"After opening her restaurant at 22, chef Adrianne Calvo has a loyal following of fans visiting her namesake spot in a West Kendall strip mall (her French onion soup special on Tuesdays is legendary). Come New Year’s Eve, diners can welcome 2024 with a three-course feast that includes standouts like grilled butterflied branzino, pork belly, and crispy panko goat cheese with fig jam, prosciutto, balsamic, and white truffle. End with a pavlova with Chantilly cream, passion fruit, and berries. Don’t miss taking a photo at the self-service photo booth. Price: $99 (includes a complimentary glass of Veuve Clicquot champagne) Additional $99: Bottle of Veuve Clicquot champagne or Domaine Chandon sparkling wine" - Alona Martinez