Marrow

Business to business service · Englewood

2

@eater

Dry-Aged Fish Is a Best Dish of the Year at Il Totano | Eater NY

"Opened in 2012, the Marrow offered a pair of menus—one Italian and one German—and I recall it for dishes like duck schnitzel that Dieterle revisited in later restaurants." - Robert Sietsema

https://ny.eater.com/2024/6/18/24179761/il-totano-harold-dieterle-greenwich-village-review

3784 S Inca St, Englewood, CO 80110, USA Get directions

marrow.is

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