New England Favorite Tatte Bakery Is Moving Into Downtown Bethesda | Eater DC

"I learned that the 4,000-square-foot downtown Bethesda location plans to open in November at the base of the Wilson and the Elm development, where Boston-based Tatte Bakery and Cafe will sell halloumi breakfast sandwiches, shakshuka bowls served with challah, and other dishes from self-trained, Israeli-born baker Tzurit Or. The cafe will roll out seasonal breakfast, lunch, dinner, and brunch menus, and pastries, bread, cakes, and tarts will be on full display inside a stylish ground-level space that overlooks a huge outdoor plaza." - Tierney Plumb