San Idli

This lively sushi spot features a conveyor belt of delicious Japanese dishes, fun gachapon machines, and the charming flair of a drink-delivering robot.

Tucked away in a charming cottage on Park Boulevard, SunnyBoy Biscuit Company serves up fluffy biscuit sandwiches and Southern comfort classics with a cozy vibe.

Nestled in a charming 1920s building in downtown San Diego, this stylish hotel offers cozy rooms, top-notch service, and delightful dining options just steps from local attractions.

Nestled on the bay, this contemporary San Diego steakhouse pairs stunning skyline views with expertly crafted American dishes, making for an unforgettable dining experience.

Nestled in the heart of North Park, The Smoking Goat charms with its upscale farmhouse ambiance and a tempting French-American menu that artfully blends comfort and sophistication.

Swagyu, founded by Chef Steve Brown, offers elevated wagyu smash burgers and a cocktail menu in a pop-up East Village spot perfect for pre-game bites.

Mission + Garnet is a lively Pacific Beach food hall with six unique eateries, serving everything from breakfast burritos to waffled churros, all under one roof.

At Buona Forchetta in Liberty Station, enjoy mouthwatering Neapolitan pizzas and Northern Italian dishes in a vibrant, family-friendly atmosphere with playful patios.

Bright canteen & bakery crafting fresh breads, plus sandwiches from grilled cheese to turkey cobb.

Addison is an upscale gem in the Fairmont, where exquisite New French cuisine meets an impressive wine list in a stylish yet dated atmosphere.