New San Diego Restaurants and Bars That Have Opened During the Pandemic - Eater San Diego
"Anchoring the new Monsaraz Hotel, the all-day Westerly Public House has a vibe that melds the SoCal lifestyle with Austrailia’s coast with a kitchen helmed by Jesse Paul (The Wooden Spoon) whose concise starting menu includes buttermilk-fried enoki mushrooms, fish tacos, and piri piri chicken." - Candice Woo
