"Pret A Manger, based in the UK, just opened in Terminal 3, across from Gate E4. The new grab-and-go location offers sandwiches, salads, wraps, and hot items, including vegan and vegetarian options as well as juices and organic coffee. Customers can eat in, take meals with them, or eat them on board the plane. Breakfast, lunch, dinner, and sweets make up the menu. The restaurant already has locations on the East Coast and in Chicago, and plans to open new outlets at Los Angeles International Airport’s Tom Bradley International Terminal, as well as Charlotte Douglas International Airport in the coming weeks." - Susan Stapleton