ALF Bakery

Bakery · Chelsea

14

@eater

"Serving pain au chocolat, savory danishes, croissants, babka, and breads of all sorts, ALF Bakery opened this spring in the basement of the Chelsea Market. It occupies a pair of stalls, with a glassed-in bakery on one side, showing bakers at work, with a sales counter on the other, behind which pastries are displayed in a glass case while loaves of bread file along the wall. Amadou Ly runs the bakery; he worked at Tribeca’s Arcade Bakery for five years, and before that was a pastry chef and chocolatier at several prominent restaurants in the city." - Eater Staff, Melissa McCart

The Hottest Bakeries in New York City
Robert Sietsema/Eater NY

Chelsea Market Lower Level, 435 W 15th St, New York, NY 10011 Get directions

alfbakery.com
@alfbakery

14 Postcards

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