Myung Dong Noodle House

Onga offers an authentic Korean feast in Fort Lee, boasting fresh ingredients, standout dishes like Galbijjim, and a friendly, attentive vibe.

BBQ meat cooked at the table or all-you-can-eat buffets served at a local Korean restaurant.

This beloved roadside spot since 1932 serves up crispy, deep-fried hot dogs and crave-worthy onion rings, all in a chill outdoor setting.

This cozy haven offers a lively, family-friendly vibe with table-side grilling and high-quality Korean BBQ that makes any meal a special occasion.

Kura Sushi USA, Inc., is an innovative and tech interactive Japanese restaurant concept established in 2008 as a subsidiary of Kura Sushi, Inc. As pioneers of the revolving sushi concept, the Kura family of companies have improved upon the developed innovative systems that combine advanced technology, premium ingredients, and affordable prices to enhance the unique dining experience. Since the first restaurant opening in 1977, Kura Sushi, Inc. has grown substantially with more than 500 locations across Japan, Taiwan and the United States. Our philosophy of muten or nothing added is an ongoing promise that our food is prepared using fresh, high quality ingredients free of artificial sweeteners, seasonings, preservatives and colorings.

This cozy Fort Lee steakhouse offers top-notch dry-aged steaks and Korean-inspired sides, all served family-style with a BYOB option.

This cozy Japanese noodle shop near the GW Bridge offers a delicious array of ramen and small bites, making it a perfect casual spot for a tasty meal.

This banquet-hall-style spot offers a mix of Korean BBQ, traditional dishes, and sushi, with a laid-back vibe and friendly service, ideal for special occasions.

Korean restaurant specializing in BBQ dishes & also serving sushi in a space with in-table grills.

Cho Dang House specializes in hand-made tofu & traditional Korean cuisine.The food & concept originated from the Cho Dang tofu village in the Kangwon province of South Korea. All dishes are hand- prepared with care using only simple, natural ingredients. No MSG is used to prepare the dishes. We are also BYOB.