"New Orleans’s newest food hall is City Market (initially called Elysian Market), opened in July in a vibrantly painted building at the intersection of Elysian Fields and St. Claude Avenue. The airy, plant-filled space offers several global cuisines like sushi and poke; pho, banh mi, and vermicelli bowls; boba and fresh juice; burgers and wings; and boiled seafood, including crawfish. An outpost of Zoe’s Bakery, a popular Covington bakery, is slinging strawberry Napoleon and other pastries, there’s a full bar, and fresh produce is for sale." - Clair Lorell
City Market
