"Opened on Hegenberger Road by Isauro Rojas with siblings Efren and Ingrid and Yambar Parra, this spot is notable for Colombian-style chicharron and carne llanera — beef cuts roasted on vertical spits. The former Fruitvale pop-up is well-loved for its chicharron, which is roasted rather than the fried Mexican-style, per the San Francisco Chronicle." - Paolo Bicchieri