Maido in Lima, Peru Named ‘World’s Best Restaurant’ | Eater
"Opened in December 2014 by Eduard Xatruch, Mateu Casañas, and Oriol Castro, this Barcelona restaurant—award-winning and holder of three Michelin stars as of 2024—offers around 20-course tasting menus (classic or seasonal) priced at roughly €290 ($315). The El Bulli–trained chefs celebrate molecular gastronomy with surprising textures and whimsical plating served in an atmosphere described as lively and never too stuffy." - Hillary Dixler Canavan
