"Kensington BYOB Cadence is serving a Mother’s Day brunch designed for two for $65 with roast leg of lamb, potatoes, shakshuka, fruit, and spiced date teacake. Add on a cheese plate with dried fruit and malt vinegar nuts for $10. Email info@cadencerestaurant.com to order and pick up Sunday, May 10, between 11 a.m. and 1 p.m." - Sarah Maiellano