"Gordon Ramsay Hell’s Kitchen in front of Caesars Palace has individual vegetarian and vegan menus. Vegan offerings include pan-seared tofu scallops made with celery root, micro arugula, and lemon oil; vegan risotto made with truffle risotto, tofu puree, and crispy onion; a dish called “white bean in purgatory” made with spicy tomato sauce, cashew cream cheese, and herb salad; and for something sweet, “Coconut 3-Ways,” which is coconut sorbet, passion fruit caramel, and coconut cake." - Katie Swalm