"Further down the stretch of Bellaire Boulevard, in the My Hoa Food Market strip center, this no-fuss restaurant serves a variety of traditional, lesser-known Vietnamese dishes. Start off with the banh khot — mini crunchy and savory pancakes topped with shrimp, then opt for a bowl of robust and pungent bun mam, a fermented fish noodle soup. For something more adventurous, try the signature Pha Lau Houston, a rich and herbal pork meat and offal stew served with crusty French bread for dipping." - Minh Truong, Mai Pham, Eater Staff
