Where to Eat, Drink, or Relax in Portland This Summer | Eater Portland
"Opening on the Sandy River this July, Sugarpine Drive-In is an old-school drive-in from chef Emily Cafazzo and co-chef Ryan Domingo that will swirl soft-serve and sundaes, press grilled cheeses, and serve salads and barbecue sandwiches made from scratch, with a focus on hyper-local, seasonal ingredients; Cafazzo’s résumé includes time at Naomi Pomeroy’s destination restaurant, Roberta’s in New York, Expatriate, and the now-shuttered Gotham Tavern, while Domingo managed the New York branch of Pok Pok and worked at Ned Ludd before they opened Larch Provisions." - Eater Staff
