"This Broadway barbecue spot is pretty savvy about celiac needs — not only are the mouth-watering meats gluten-free, but so are the corn, slaw, beans, potato salad, and all of the sauces. The staff at Jack’s Bar-B-Que take care to change gloves, cutting boards, and utensils for gluten-free diners, so load up on meats and sides and skip the bun. And if you’re not downtown, you’ll find additional Jack’s locations on Charlotte Avenue and Trinity Lane." - Eater Staff
