Joon

Agora is a chic Mediterranean eatery in Tysons Corner, serving up tantalizing Turkish mezze amidst a stylish backdrop, complete with a vibrant cocktail scene.

Star chef Mike Isabella's dramatic food hall with his branded eateries, a bar/lounge & coffee stop

Cooperative-grower-owned spot serving farm-to-table-themed American fare in rustic digs.

Modan redefines fine dining with a sleek atmosphere, innovative Japanese cuisine, and playful touches like a rolling caviar cart, all crafted by a Nobu alum.

Sanu Postpartum Care is a cozy retreat that offers 24/7 support and nourishing meals for new parents, making the transition into parenthood a breeze.

Kura Sushi USA, Inc., is an innovative and tech interactive Japanese restaurant concept established in 2008 as a subsidiary of Kura Sushi, Inc. As pioneers of the revolving sushi concept, the Kura family of companies have improved upon the developed innovative systems that combine advanced technology, premium ingredients, and affordable prices to enhance the unique dining experience. Since the first restaurant opening in 1977, Kura Sushi, Inc. has grown substantially with more than 500 locations across Japan, Taiwan and the United States. Our philosophy of muten or nothing added is an ongoing promise that our food is prepared using fresh, high quality ingredients free of artificial sweeteners, seasonings, preservatives and colorings.

Flower Child is a vibrant, fast-casual eatery dishing out wholesome vegan and vegetarian bites, spotlighting a crave-worthy cauliflower risotto.

Contemporary cafe serving macarons, savory snacks, and a variety of teas, from boba to slush.

Dim sum & other Chinese favorites turned out in a relaxed restaurant with a bar & patio seating.

Asian sweets, plus French pastries, ice cream, coffee & bubble tea are on offer at this bakery/cafe.