"Open since mid-2014, Cha Yen Thai Cookery is a Watertown favorite for Thai food; chef and owner Manita Bunnagitkarn even opened a second restaurant, Kala Thai Cookery, four years later in Boston proper (see below). Cha Yen — which is the Thai phrase for iced tea — mostly sticks with dishes widely familiar at American Thai restaurants, from chicken satay to massaman curry to papaya salad, but done especially well. There are also a few soups that are getting a bit easier to find locally, such as khao soi and boat noodles. Don’t miss the fried corn fritters or the house-made ice creams." - Erika Adams