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"The new restaurant inside Pike Brewing Company's brewery, Pike Fish Bar is located in the former space of Tankard and Tun, another seafood restaurant that closed during the pandemic; compared to its predecessor it has a narrower, more casual menu mainly focused on panko-crusted fish and chips with options for fried rockfish, cod, salmon, shrimp, and oysters. It also serves salads (with an option to add fish), pretzels, po’ boys, burgers, clam and crab chowder, and a daily selection of oysters on the half shell." - Jade Yamazaki Stewart