La Maison du Beurre Bordier

Breton galettes & crepes with Japanese flair, organic ingredients

Sea view rooms, chef-designed menu, beach access, and friendly staff

Overlooking the sea, delicious sweet & savory crepes with amazing views

Artisan butter tasting menu highlighting seasonal seafood and produce

Seasonal Brittany cuisine: monkfish gravlax, plaice, baked apple

Beachfront Belle Époque hotel with spa, indoor pool, fine dining

Michelin-starred Breton cuisine showcasing local seafood and seasonal ingredients

Individually decorated rooms, organic breakfast, garden bar, and parking.

City supermarket with deli, ready-made meals, late hours

Nautibus ride, touch pool, local marine life, reefs, mangroves