4 Restaurants to Try This Weekend in Los Angeles - Eater LA
"There’s something happening in the Mexican seafood scene right now, and one of the biggest reasons why is this import from Culiacán that opened recently in Downey. El Muelle 8 serves masterful fresh seafood, from callo de hacha to shrimp to octopus, plus amazing cooked fare like head-on shrimp zarandeado." - Eater Staff
