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Le Renard et la Chouette
Cold cut store · Saint-Sauveur ·
Le Renard et la Chouette
Cold cut store · Saint-Sauveur ·
@eater
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The 28 Best Restaurants in Quebec City, Canada | Eater
"Beloved veggie-centric Le Renard et La Chouette in St-Sauveur (owned by Thania Goyette and Louis Bouchard Trudeau of Le Pied Bleu, also on this list) is not just a restaurant but also an urban cheese factory called La Laiterie Urbaine. Every week, Goyette transforms milk sourced from a producer in the Beauce region into curds, cream cheese, and aged logs. Nearly every ingredient for the famous Alsatian-inspired flammkuchen is made in house, as is the bread." - Allison Van Rassel
