Maíz Agua Sal (MAS) Now Open in Charlotte - Eater Carolinas
"At Maíz Agua Sal (MAS) in West Charlotte, corn, water, and salt are having a moment. MAS is Queen City’s latest tortilleria and agave bar, opening April 11 at 1018 Jay Street. But the food isn’t Tex-Mex. Instead, chef Jonathan Olvera — a first-generation Mexican American from Salisbury, North Carolina — relies on family recipes and food memories from childhood trips to the Michoacán region of Mexico, where his family is originally from, to create food that embraces his heritage and is an homage to the women who came before him." - Timothy DePeugh
