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Store House Market & Eatery
Restaurant · Bastrop ·
@eater
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Best Texas Restaurants on the Drive Between Austin and Houston | Eater Austin
"Austin chef Sonya Cote opened up this Bastrop restaurant as a way to use produce sourced from her relocated Eden East farm in the same city. Expect her thoughtful New American-with-Texas-flairs menu, with dishes like smoked and pickled vegetables paired with cheese, nuts, and condiments; burgers; and barbecue lamb ribs, for dinner and brunch. The cocktail and wine lists are nice too. Takeout orders can be placed online; there are indoor and outdoor dine-in services." - Nadia Chaudhury
