The 38 Best Restaurants in Mumbai, India | Eater
"Bombay Salad Co. has made eating healthy feel cool since it opened in 2014, a great achievement given all its neighbors are equally passionate about greasy indulgence. The salad bar, started by Karishma Dalal, was one of the first in the country. Everyone has a personal favorite on the menu by now, but you can also customize your own from a variety of raw vegetables and ingredients, most of which are local. The Red Frenchman and Protein Overload are no-brainers." - Sumedh Natu
