O-Bar at Oyster House

Husk, set in a charming Victorian house, serves an ever-evolving menu of delicious Southern cuisine made with locally sourced ingredients that keep diners coming back.

Nestled near King Street, Basic Kitchen serves up a bright, airy vibe with a menu bursting with colorful, locally-sourced dishes, perfect for brunch or a light lunch.

Nestled in a charming 1844 building in Charleston's Historic District, this elegant hotel offers upscale Southern dining, posh rooms, and a serene courtyard.

Housed in a stunning 1920s bank, The Ordinary brings an upscale vibe to Charleston's seafood scene, serving fresh oysters and inventive dishes in a lively setting.

Early Bird Diner is a vibrant spot in West Ashley dishing out all-day breakfast classics with a Southern twist, like standout chicken and waffles and shrimp and grits, all in a quirky, art-lined atmosphere.

Relaxed restaurant offering a changing menu of globally influenced sandwiches & small plates.

Rodney Scott’s BBQ in Charleston serves up award-winning whole hog, ribs, and more in a vibrant, casual setting that’s perfect for any BBQ lover.

Step into Halls Chophouse for hefty cuts of prime beef and delightful seafood, all complemented by a lively atmosphere and renowned for its gospel brunch.

Fast & French is a charming bistro on Broad Street serving affordable all-day French-inspired eats, tasty wines, and cozy outdoor seating since '84.

Fleet Landing serves up Southern seafood classics like she-crab soup and fried platters in a stylish setting with stunning waterfront views, making it a must-visit for both locals and tourists.