"Add a coastal twist to this year’s dinner with Hank’s signature seafood dishes. Choose from freshly shucked or unshucked Salty Wolfe oysters, jumbo shrimp cocktail, Eastern Shore crab dip, lobster bisque, and more. All items come pre-packed and chilled, complete with re-heating and serving instructions. Place orders by November 25, for pickup on November 27." - Vinciane Ngomsi, Tierney Plumb