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"I tried Mr. Noodle-San’s ramen at Aviary and it blew my mind: springy homemade noodles and an incredibly rich 24-hour pork belly al pastor tonkatsu shoyu broth combined into a bowl of pure magic. Daniel McAleese (Mr. Noodle-San) is taking his restaurant to Taos but hosts pop-ups around town — follow him on Instagram for updates." - Erin Russell