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"Sparrow is a coastal Italian restaurant from Toca Madera founders Tosh Berman and Mikey Tanha. The restaurant features dishes like tuna tartare, bone marrow agnolotti, whole grilled branzino, and truffle pizza. The decor is designed to transport diners to the southern European coast with cathedral-like arched entryways, neutral to blue accents, and materials like marble, tile insets, and wood." - Matthew Kang