Our Zone Opens in Brighton With Sichuan Cuisine | Eater Boston

"I discovered a Sichuan restaurant along Commonwealth Avenue in Brighton, right by the Washington Street T stop; Our Zone replaced Chang’s House at 1583 Commonwealth Ave. It offers a wide range of options, including dumplings, vegetables, and hearty noodle and stir-fry dishes. Stir-fried vegetables are plentiful—green beans, cabbage, and shredded potato—and noodle soups come with assorted beef toppings like beef tongue, tripe, tendon, and brisket. Dumplings are reportedly made in-house with cabbage, scallions, and pork, and larger entrees range from stir-fried chicken and Chinese sausage fried rice to shredded pork, fish fillet with pickled cabbage and chili, and salt and pepper chicken. The restaurant offers both takeout and delivery (available on Ricepo and Foodeasygo), with dine-in and takeout service seven days a week from 3 p.m. to 11 p.m. and delivery until 1 a.m." - Dana Hatic