Best Restaurants Along I-95 in the Carolinas - Eater Carolinas
"No trip south of the Virginia border would be complete without some true Carolina barbecue, even if the final destination might be Florida. Ralph’s is right off the highway in Weldon and offers sandwiches, seafood, dinner plates, and a bevy of Southern sides that do well for takeout (hello, barbecue sandwiches to go) or dine-in. The Eastern Carolina style chopped barbecue and quarter fried chicken dinner combination comes with a side of Brunswick stew and choice of two sides, as do all the dinner platters. Ralph’s coleslaw is based on a 70-year-old recipe, and other sides include collards, mac ‘n cheese, and Southern-style green beans. Desserts include banana pudding, pies, and cakes." - Matt Lardie, Erin Perkins
