Chef Dawn Burrell Returns to Houston With ‘Sound and Color’ Dinner Series | Eater Houston
"An Addis Ababa restaurant where she spent two-and-a-half months helping acclaimed chef Marcus Samuelsson train his kitchen team; she found the experience refreshing, learned from working within a well-functioning kitchen ecosystem, returned to assist with the grand opening, and described it as an important professional growth opportunity." - Brittany Britto Garley
