"Ho Ho Cherry House has been a mainstay in Elizabeth for over 10 years. Specializing in a specific type of Chinese-American comfort food, the cooks here serve up an entire menu of bona fide stoner hits. The crab rangoon in particular is a delight. But the star at Ho Ho Cherry House is crispy scallion chicken — plump chunks of chicken, fried and juicy to levels approaching perfection, tossed with crisp scallion batons in a wicked brown sauce that has flecks of chili sparkling through like glitter." - Timothy DePeugh