Denver’s 26 Most Iconic Dishes
"Locale proved itself the chief arbiter of Neapolitan taste on the Front Range when its Boulder flagship began serving what might seem like an original creation but is actually a Naples staple: pizza topped with corn, ham, mozzarella, and cream, or in this case crème fraîche, plus a drizzle of garlic oil. Now that bold tradition has spread to its four fast-casual siblings in Denver (the other locations being in Highland, Central Park, and Hale)." - Gigi Sukin, Ruth Tobias
Pizzeria Locale
