"Far away from Miami’s bright lights in the quiet neighborhood of Pinecrest, diners will find this one-of-a-kind Peruvian steakhouse. Not only is the meat superb, but so are the prices. Take, for example, the “Tomahawk Tuesdays” dinner: a three-course meal for two revolving around a 64-ounce USDA Prime tomahawk steak all for $150. Beyond that, there is a full line of steak options all of which are marinaded in a Peruvian-style sauce that makes them all the more special." - Eater Staff
