Chicago’s Best Sushi Restaurants | Eater Chicago
"Tucked away on the second floor of Chinese grocery emporium 88 Marketplace, this sushi bar has mostly flown under the radar since opening two years ago. Unlike typical food court vendors, 312 Fish Market gets products fresh from Japan. Former Sushi-san chef and co-partner Joe Fung delivers premium bites of fatty otoro, A5 wagyu, and uni alongside other highlights like hotate seared in truffle oil and Kobujime-style cured madai. The party platters are also a popular option as they contain an assortment of maki, nigiri, and sashimi. There’s limited counter seating but customers can take their orders to go or eat in the common dining area." - Naomi Waxman
