Dallas’s 2024 Michelin-Starred Restaurants | Eater Dallas
"This spot, focused on cheesy, melty birria tacos, is a first for Michelin — no restaurant solely focused on this dish has ever landed in the guide. It serves them in trios and platters, and even as a Mexican pizza, along with spicy consomme for dipping. This taqueria is an informal spot with murals of Tejano figures on the bright red walls, mix-and-match chairs, and an unfinished look — proving a place doesn’t have to be fancy to be Michelin-worthy." - Courtney E. Smith
