The Best Restaurants and Bars in Portland’s Pearl District | Eater Portland
"A restaurant and bar share space off the Park Blocks: On one side, at De Noche, chef Dani Morales serves a beautiful evening menu, showcasing seasonal treats like butternut squash or Dungeness crab in a shifting cast of moles and tamales. On the other, at Bar Comala, shelves remain stocked with 85 different mezcals, often featuring rare bottles from small-production distilleries. Reservations are available for both via OpenTable." - Thom Hilton
