Sushi-Wa shared by @eater on Postcard

10

Sushi-Wa

Sushi restaurant · Charleston ·

Sushi-Wa

Sushi restaurant · Charleston ·

391,688 Postcards · 10,991 Cities

7 Best Tasting Menu Restaurants in Charleston | Eater Carolinas

"Sushi-Wa serves some of the freshest fish in the Lowcountry. Chefs Kazu Murakami and Chris Schoedler offer a high-end, nigiri-focused omakase Wednesday through Sunday, beginning at $80 per person. Reservations are difficult to snag, but the restaurant occasionally announces openings on Instagram." - Erin Perkins

https://carolinas.eater.com/maps/best-tasting-menu-charleston

Information

Edomae-style sushi omakase with fresh fish & sake pairings

omakase

sushi

sake

nigiri

chefs

fresh fish

reservations

quality

Featured in The Infatuation

Featured in Eater

Featured in Conde Nast Traveler

1503 King St Ext, Charleston, SC 29405 Get directions

$100+

Reservations required

Restroom

Popular for dinner

Trendy

Good for solo dining

Sushi-Wa by null

Sushi-Wa by Jai Jones

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

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Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

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Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

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Sushi-Wa by null

Sushi-Wa by null

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Sushi-Wa by null

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Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

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Sushi-Wa by null

Sushi-Wa by null

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Sushi-Wa by null

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Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

See full details

10

Information

Edomae-style sushi omakase with fresh fish & sake pairings

omakase

sushi

sake

nigiri

chefs

fresh fish

reservations

quality

Featured in The Infatuation

Featured in Eater

Featured in Conde Nast Traveler

1503 King St Ext, Charleston, SC 29405 Get directions

$100+

Reservations required

Restroom

Popular for dinner

Trendy

Good for solo dining

Sushi-Wa by null

Sushi-Wa by Jai Jones

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by Andrew Cebulka

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

Sushi-Wa by null

See full details

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