"Nestled in Monkland Village, this fuss-free neighbourhood bistro is a favourite for homey Italian eating. You can’t go wrong with the fried calamari, spaghetti puttanesca (filled with briny olives, capers, and anchovies), or the osso buco (a braised veal shank), served here with rigatoni." - Karin Murray-Bergquist, Valerie Silva