Where to Celebrate International Chardonnay Day in Tampa | Eater
"Eating dinner on an actual fishing boat can be a little…rocky. But eating inside a wood-paneled space filled with fresh catches and friendly servers that looks like eating on a boat? Way better. That’s the vibe at Harpoon Harry’s, where you can indulge in steamed crab with Old Bay butter, fried jumbo shrimp, and grilled mahi with lobster cream sauce alongside a glass of chardonnay. After, walk around the place and learn more about the legend of the pirate it was named for." - Matthew Meltzer
